‘Belleville’ Leaf Sorrel

We would really encourage you to try this rather fine vegetable. Very easy to grow, producing clumps of pale green leaves with a good sharp lemon flavour – great in salads, as a lettuce substitute in sandwiches (doesn’t go limp) and also very good cooked in soups and sauces. 

One of the earliest green crops to start in spring and perennial – once you’ve got a clump going it needs no attention other than when you want to eat it. Hardy, early salad. Lemony!

Hardy, early salad or cooking leaf green, very easy to grow.