‘Golden Sweet’ Yellow-Podded Mange-tout pea

This is a beautiful yellow podded pea that is very sweet eaten fresh or cooked. A rare variety, so do keep your own seed if you like it. 

We have grown many mange-tout peas (if you’ve not tried them, you eat the wide flat pods) over the years but this one has always stood out head and shoulders above the others. It is a superb mange-tout pea, with beautiful yellow pods, tall productive vines, and a delicious crisp flavour.

The flowers are purple, & the pods are a wonderful lemon yellow colour, so we actually grow it in our front garden as a decoration! The yellow pods easy to see for picking, and great both raw in salads, or cooked as a vegetable.