Asparagus Kale
We are pleased to introduce this hardy grey-green kale that has been selected for its profusion of tender shoots in spring. While you can take leaves to eat as you would with any kale, this variety has particularly sweet tasty sprouts in spring, like a green version of sprouting broccoli.
Keep picking them so it doesn’t stop production. Seed produced for us by Debbie Rees at Blaenffos.
250 seed £2.79Sowing Information
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Early Purple Sprouting Broccoli
Should really need no introduction, but this makes a profusion of small purple flower sprouts in spring when fresh veg are most valued. Early purple sprouting is sown in late spring one year, and then starts to produce from around the start of March the following year.
The leaves are good to eat too, much as you would cook with cauliflower leaves.
at least 200 seed £2.61Sowing Information
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